Tuna And Lemon Pasta
Simple and easy to follow tuna pasta bake instructions, complete with top tips from professional chefs.
Recipe Summary Tuna And Lemon Pasta
Light and fresh. Perfect for a warm summer day.
Ingredients | Tuna Pasta Bake Recipe Gordon Ramsay1 (16 ounce) package whole-wheat spaghetti2 (7 ounce) cans albacore tuna in water, drained and flaked1 cup crumbled feta cheese¼ cup chopped red onion¼ cup chopped fresh dill, or to taste2 tablespoons red pepper flakes1 lemon, zested and juicedDirectionsBring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes; drain.Transfer spaghetti to a large bowl; add flaked tuna, feta cheese, red onion, dill, red pepper flakes, lemon zest, and lemon juice to the bowl and toss.Info | Tuna Pasta Bake Recipe Gordon Ramsayprep: 10 mins cook: 12 mins total: 22 mins Servings: 6 Yield: 6 servings
TAG : Tuna And Lemon PastaSeafood, Fish, Tuna,
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Tuna Pasta Bake Recipe Gordon Ramsay : Tuna pasta bake recipe gordon ramsay.
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