Jalapeno And Cheese Bubble Bread
Feb 7, 2021 · this post may contain affiliate links.
Recipe Summary Jalapeno And Cheese Bubble Bread
Great use of a can of refrigerated biscuits! Goes great with taco salad. It's buttery, rich, and delicious... Enjoy!
Ingredients | Cauliflower Cheese Bread Recipecooking spray1 (12 ounce) can refrigerated buttermilk biscuit dough (such as Pillsbury® Grands™ Juniors)3 tablespoons butter, melted1 (8 ounce) package shredded pepper Jack cheese¼ cup drained pickled diced jalapenos, or more to taste½ teaspoon garlic powderDirectionsPreheat the oven to 350 degrees F (175 degrees C). Spray a 9x5-inch loaf pan with cooking spray.Cut each biscuit into quarters and dip half into the melted butter. Place in the prepared pan. Top with 1/2 of the pepper Jack cheese, 2 tablespoons jalapenos, and 1/4 teaspoon garlic powder. Dip the remaining biscuit pieces in butter and place in the pan; top with remaining cheese, jalapenos, and garlic powder.Bake in the preheated oven until golden brown, 35 to 40 minutes.Cool in the pan for 10 minutes. Run a knife around the edge to loosen; remove from the pan. Serve warm.Info | Cauliflower Cheese Bread Recipeprep: 10 mins cook: 35 mins additional: 10 mins total: 55 mins Servings: 8 Yield: 1 9x5-inch loaf
TAG : Jalapeno And Cheese Bubble BreadBread, Quick Bread Recipes,
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